The first guest is Matt Mitton, chair of the Business Department at Jones Waldo, who specializes in estate planning. Then, James Stevenson, co-owner of Cooper's Cabin, a concierge service for property owners. He explains his "new kind of concierge". Finally, Chuck Lamb, from Park City Meat and Provisions, says they are more than just meat but fish, gourmet foods and a deli.
Mountain Money - December 23, 2013
