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The Mountain Life - October 22, 2014

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In this edition of The Mountain Life, hosts Lynn Ware Peek and Tim Henney welcome Allen Tran, High Performance Chef and Dietician at the USSA's Center of Excellence who tells how to prepare the REAL Breakfast of Champions. Also on the show is Adam Rackley about his fascinating book; Salt, Sweat, Tears: The Men Who Rowed the Oceans.

Lynn Ware Peek is a long-time contributor to KPCW. She joined the station in 2008 with Tales from the Wasatch Back, was a reporter from 2012 to 2016, and co-hosts and produces two of KPCW’s Public Affairs Hour shows, The Mountain Life, on health and lifestyle, on Wednesdays and Cool Science Radio, tackling science and technology every Thursday.
Co-host of The Mountain Life.
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