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Meet the chef of the new restaurant 'Matilda'

A photo of chef Pierson Shields
Mike Thomas
Pierson Shields

"Matilda" is a new restaurant that just opened a couple of months ago. The restaurant is run by the same group that brought you "5 Seeds" and "Tilly's Charcoal Chicken."

Although the restaurant may not have waltzing, they have a modern decor and wonderful food. Chef Pierson Shields shares the concept of Matilda and a bit about himself and what to expect when you visit this new food venue.

https://www.matildaparkcity.com
@kitchensandcampsites
@matildaparkcity

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Mountain Money co-host, Local News Hour fill-in host and former board chair.