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The Mountain Life podcast title card.

The Mountain Life

The Mountain Life | November 19, 2025

By Mary Beth Maziarz,

Lynn Ware Peek

Published November 19, 2025 at 12:52 PM MST

The Mountain Life podcast title card.

A full hour of the delights of Thanksgiving.

How to brine a turkey or how to not burn down your house while deep frying that same turkey with Joe Saladyga of Savoury Kitchen (Part 1). (0:45)

Then all about the wines that pair with Thanksgiving dishes with our resident wine expert, Kirsten Fox of the Fox School of Wine (Part 2). (29:01)

The Mountain Life

Mary Beth Maziarz

Co-host of The Mountain Life

See stories by Mary Beth Maziarz

Lynn Ware Peek

KPCW Co-Host / Producer of The Mountain Life and Cool Science Radio

See stories by Lynn Ware Peek