Park City Restaurants

Tennesse Hot Chicken, Venture Capital, and the story of PayPal; all in this episode of Mountain Money.

Bringing Nashville hot chicken to Utah, Pretty Bird is listed as one of the top 20 fried chicken places in USA Today.

Springsteen's sale of music rights, Pharmacy Benefit Managers, and Wine in Park City - all on this episode of KPCW's Mountain Money.

Jeff Roberts and Melissa Band with parkcitywinos.com discuss their desire to elevate drinking in Utah and highlight the best wine experiences in Park City.

Dining in Park City over the holiday season will be tough, says Ginger Wicks, with the Park City Restaurant Association.

A Pulitzer Prize-winning journalist, PC Restaurant Association, and a local dog lover/coffee roaster all this and more on this week’s Mountain Money.

Kevin Valaika, with Shabu, joins Mountain Money to share the challenges the restaurant industry is facing as well as what he expects to see in the upcoming ski season.

Listen in and hear insights into the current shipping crisis, find out who is the fastest-growing company in the state, and learn about Park City's first Asian-American Izakaya.

Matt Fisher brings Park City its first Asian-American izakaya at Banchan: American Izakaya

The Park City Area Restaurant Association (PCARA) invites guests to the 9th Annual Dine About Park City. Get ready for a two-week culinary affair…